Wholesale , China Factory Price
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Ethyl Vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Pine Oil
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: Aroma chemicals:
Natural Anisyl Acetate
Cas 104-21-2
Natural Gamma Butyrolactone
Cas 96-48-0
4-Ethyl Octanoic Acid
Cas 16493-80-4
2-Isobutyl thiazole
Cas 18640-74-9
Natural Butyl Butyryl Lactate
Cas 7492-70-8
Natural Anisic Alcohol
Cas 105-13-5
Citronellyl Formate
Cas 105-85-1
4S-(-)-Decalactone
Cas 107797-27-3
Menthyl Lactate
Cas 59259-38-0
Methyl 2-methylbutyrate
Cas 868-57-5
Wintergreen Oil Natural
Cas 68917-75-9
Dihydro Ionone Beta
Cas 17283-81-7
2,2-Dimethyl-3-(3-Methylphenyl)Propanol
Cas 103694-68-4
Hexyl 2-Methylbutyrate
Cas 10032-15-2
Vernaldehyde
Cas 66327-54-6
Iso E Super
Cas 54464-57-2
Natural 4-(2-Furyl)-3-Buten-2-one
Cas 623-15-4
alpha-Phellandrene
Cas 99-83-2
Butyl Butyryl Lactate
Cas 7492-70-8
Beta-Pinene
Cas 127-91-3,19902-08-0
Category
About Us
Company Profile
WinTrust Flavours Co.,Ltd. A china professional supplier of flavors and flavours, aromatic chemical, essential oils, food additives, food ingredients, forest chemicals, natural aromas etc.[Read More...]
Manufacturer from china
The technical division of the company sets up an analysis lab, which randomly inspect the physiological and microorganism indicators of products during their production. [Read More...]
