Wholesale , China Factory Price
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Ethyl Vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Pine Oil
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: Aroma chemicals:
Clary Sage Oil
Cas 8016-63-5
3-PHENYLPROPYL ISOBUTYRATE
Cas 103-58-2
Butyl Lactate
Cas 138-22-7
Dihydroterpinyl Acetate
Cas 58985-18-5
5&6-Decenoic Acid(Milk Lactone)
Cas 72881-27-7
Aldehyde C-16(Strawberry Aldehyde)
Cas 77-83-8
Phenethyl isobutyrate
Cas 103-48-0
Casein
Cas 9000-71-9
Guaiazulene
Cas 489-84-9
Garlic Oil
Cas 8000-78-0 or 8008-99-9
Eucalyptus Citriodora Oil
Cas 8000-48-4
Amyl Cinnamate
Cas 3487-99-8
Spearmint Oil
Cas 8008-79-5
Natural Dihydrocoumarin
Cas 119-84-6
Natural Trans-2-Hexen-1-ol
Cas 928-95-0
Phenethyl 2-methylbutyrate
Cas 24817-51-4
Triethylene glycol dimethyl ether
Cas 112-49-2
2,2-Dimethyl-3-(3-Methylphenyl)Propanol
Cas 103694-68-4
Benzophenone
Cas 119-61-9
Natural Rhodinyl Acetate
Cas 141-11-7
Category
About Us
Company Profile
WinTrust Flavours Co.,Ltd. A china professional supplier of flavors and flavours, aromatic chemical, essential oils, food additives, food ingredients, forest chemicals, natural aromas etc.[Read More...]
Manufacturer from china
The technical division of the company sets up an analysis lab, which randomly inspect the physiological and microorganism indicators of products during their production. [Read More...]
